Kroger has whole chickens and chicken drumsticks and thighs
for 89 cents a pound. Honeysuckle 93% lean ground turkey is $1.99 a pound with
a digital coupon. Peeled baby carrots are 99 cents a pound, strawberries are
two pounds for $4.00, or $2.00 a pound, and asparagus is $1.99 a pound.
IGA has seasoned ground turkey in one pound packages for
$1.00. One-pound bags of frozen
vegetables are $1.00. Assorted pork chops are $1.59 per pound. These prices are
good through Sunday, February 9.
Aldi has cantaloupe again for $1.49 each, and blueberries
are $1.49 for 6 ounces. That’s almost $4.00 a pound, and I wouldn’t mention
them except that they go so well with cantaloupe and Valentine’s Day is next
week, after all. Cantaloupe and blueberries would make a good Valentine’s Day
splurge, should you feel so inclined. Strawberries are $1.99 a pound, which
again isn’t a great price, but would make a good Valentine’s Day splurge.
Marsh has boneless skinless chicken breasts in the family
pack for $1.79 a pound. The pork combo packs (center rib chops, country style
ribs and sirloin roast, all from the loin) are $1.29 a pound, limit two, with
$25 in additional purchases. Not nearly as good a deal as the 99 cents a pound
that they were just a few months ago, but not bad. Watch how much you pay for
the “additional purchases,” or the extra costs may make the pork not such a
good deal after all. Asparagus is $1.99 a pound, which isn’t great (it was
$1.49 a pound at Kroger last week), and Red Flame seedless grapes (my favorite!)
are $1.28 a pound. Hillshire Smoked Sausage in 14-oz to 16-oz packages are two
for $5.00, or about $2.50 per pound. I’m not sure whether that’s a particularly
good price. It may just seem like a good price because it really appeals to me
today for some reason.
(Incidentally, that’s exactly why you should have a price
book that lists the regular and sale prices of things you buy frequently or
would like to buy if it is ever reasonably priced. It’s way too easy to justify
buying something you want “because it’s on sale,” even when it’s not at a good
price. I haven’t update my price book for several months, and prices have
definitely changed over those months. That’s one of my goals for February, to
update my price book, at least for the things I use most often and those I
include in my recipes and menus here.)
How about a Valentine’s Day dinner for two this week,
instead of supper for four? I’ll keep it inexpensive, but it will go over $1.50
per person. How does Chicken Fettuccini Alfredo, asparagus, garlic bread (just
make sure you both eat it!) and chocolate dipped strawberries sound?
CHICKEN FETTUCCINE ALFREDO is a snap to make and somewhat reminiscent of that romantic movie Lady and the Tramp. (Remember the spaghetti scene?) If you don't eat wheat, you can put the chicken and sauce over spaghetti squash, broccoli, zucchini, or other vegetables, or just eat it plain, adding a salad to make it a full meal.
Selecting and cooking ASPARAGUS is really a matter of
personal preference. Some people like the very thin stalks. I prefer the big
fat ones. Some people like the stalks cooked whole. I prefer it cut into bite
sized pieces before I cook it. Some people like it boiled or steamed. I prefer
it sautéed in butter, with maybe some garlic. I’ll tell you how to cook it the
way I like it, but you can cook it however you like. A pound of asparagus
serves two to four people. With everything else in this meal, and especially
the rich Alfredo sauce, I’m going with half a pound for two people. Don’t
forget that you have to cut off the tough end of the stalk, which may be a lot
or it may be just a bit. You won’t end up with as much as you might think you
will, because of that waste.
GARLIC BREAD isn't really necessary, of course, but nice to have. (And I have a bit of a problem thinking of garlic bread as a romantic food, but as long as you both eat it…) Try to get just one small loaf of French or Italian bread – something like a hoagie roll. Check the prices, though. Sometimes that single roll can cost as much as a whole loaf of bread! To save some time, you can serve the loaf whole and cold and you can each butter your own at the table.
GARLIC BREAD isn't really necessary, of course, but nice to have. (And I have a bit of a problem thinking of garlic bread as a romantic food, but as long as you both eat it…) Try to get just one small loaf of French or Italian bread – something like a hoagie roll. Check the prices, though. Sometimes that single roll can cost as much as a whole loaf of bread! To save some time, you can serve the loaf whole and cold and you can each butter your own at the table.
Not much says
Valentine’s Day like CHOCOLATE COVERED STRAWBERRIES! I haven’t priced them in
stores recently, but I remember that they used to be a dollar each at a candy
store about twenty years ago. What an indulgence! What a ridiculous price to
pay for something so easy to make!
So how much will this dinner cost? The Chicken Fettuccine Alfredo will cost about $3.50. $1.00
for the asparagus. The bread, about 50 cents. It depends on the bread you get.
Assuming fifteen strawberries per pound, they’re about 20 cents each, so let’s
say another dollar for the Chocolate Covered Strawberries. Total for the meal,
about $6.00, or about $3.00 each. More than my meals usually run, but it is for
Valentine’s Day, after all!
Of course, that’s a bit deceptive, because you had to buy a
whole pound of strawberries, and the rest of the asparagus and the Parmesan and
the cream, which probably cost more than you would normally spend for things.
But it’s still a pretty reasonable price for a romantic dinner for two.
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