Cheese Topped Grilled Tomatoes

(Quick Cooking Jul/Aug 2003)

8 plum tomatoes, halved lengthwise

3/4 t salt

1/4 c dry bread crumbs

1/2 c crumbled blue cheese or shredded cheddar cheese

1/4 c grated onion

2 T butter, melted

Sprinkle cut side of tomatoes with salt, bread crumbs, cheese and onion. Drizzle with butter. Grill, covered, over indirect medium heat for 6-8 minutes or until cheese is melted.