If you’ve planned far enough in advance, you can make a FROZEN HONEYDEW SMOOTHIE. Prepare the
melon chunks and put them in a single layer, not touching, on a cookie sheet.
Freeze, then transfer the frozen chunks to a plastic bag and keep in freezer
until you want to make the smoothies. If you’ve got room in the freezer,
prepare and freeze a bunch of cantaloupe and honeydew chunks to use in
smoothies later, when they’re not on sale.
FROZEN HONEYDEW
SMOOTHIE
2 c frozen honeydew chunks
2 c HOMEMADE YOGURT
2 T apple juice or 1 T apple juice concentrate
1/4 t vanilla extract
Put everything in the blender and blend until smooth and
frothy. Makes 2 smoothies of close to 2 cups each.
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