Mint Watermelon Salad

(based on a recipe in Healthy Cooking, June/July 2012)

1 T lemon juice

1 T olive oil

2 t sugar

6 c cubed seedless watermelon

2 T minced fresh mint

Whisk the lemon juice, olive oil and sugar together in a small bowl. Combine the watermelon and mint in a large bowl, then drizzle with the lemon juice/olive oil mixture and toss to coat.