(part of the LEFTOVERS from my Thanksgiving Dinner for 12 for under $50)
The
leftover apple/celery/grape/nut salad plus enough sliced celery to make 5 cups
3
cups leftover turkey, in large dice
1
cup cranberry sauce
Combine
the leftover salad, the celery and the turkey. Add the cranberry sauce and mix
it well. Add some more mayo if it needs it. Sprinkle each serving with some
more chopped walnuts. If you have some lettuce, you could put each serving on a
lettuce leaf.
No comments:
Post a Comment